Ruffage

SKU 400000047430
$35.00
In stock
1
Product Details

A how-to cook book spanning 29 types of vegetables: Author Abra Berens—chef, farmer, Midwesterner—shares a collection of techniques that result in new flavors, textures, and ways to enjoy all the vegetables you want to eat.

Specifications:

  • Hardcover : 464 pages
  • 7.35 x 1.7 x 9.75 inches
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